Portable fire extinguishers

are the first line of defense.  A fully charged and properly maintained fire extinguisher can help minimize damage to your business and injuries to your employees and customers.
Our Monthly Inspections and Annual Maintenance keep you protected and in compliance. With Roadrunner Fire Extinguisher Service you can be confident that your equipment is:
* Properly located and easily accessible
* Designed for the specific hazards in your facility
* Fully charged and ready for immediate use
* In compliance with national, state and local requirements
* All extinguisher data is documented.

Emergency Lights and Exit Signs

Don't leave your people out in the dark. A power failure or loss of light at your business can be dangerous for your employees and customers. Even momentary panic or confusion can result in personal injury or property damage.
Proper emergency lighting and exit signs are essential to keeping order and enabling safe and timely evacuation of your premises. Keeping emergency lighting and exit signs in proper working condition is an ongoing responsibility — and an OSHA and Life Safety Code requirement.


Kitchen Fire Suppression Systems

You can't just throw water on a grease fire. You need to eliminate the fuel source and smother the flames in order to get a kitchen fire under control. Roadrunner's kitchen fire suppression installation and service maintains your system so it acts as it is designed — effectively and reliably and in compliance with the UL 300 standard. Roadrunner Fire and Safety will design, install and routinely inspect your kitchen fire suppression system.

Fire and Smoke Alarms

Early fire detection is vital to the safety of the people in your business.
Proper testing, inspection and maintenance of alarm systems can help save lives and property. A malfunctioning alarm can be as dangerous and costly as a fire itself. Roadrunner fire service technicians will perform regularly scheduled maintenance and testing on every alarm they install on your premises, maximizing safety and keeping you in compliance with NFPA 72, as well as federal, state and local codes specific to your business.

Vent Hood Cleaning

Consistent maintenance of the kitchen hood exhaust system in your restaurant or facility remains one of the primary defenses against fire hazards. Regularly performed, professional cleaning of the kitchen exhaust system has many benefits.flammable residues from the interior surfaces of the hood, filters, duct work and exhaust fans ensuring compliance with all applicable municipal, state and National Fire Protection Association codes.
Our professional scope of work involves cleaning all components and ductwork in the kitchen exhaust system for proper maintenance and to prevent fires.
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